Raise a Glass to Wheat and Wonder

Some vodkas aim to disappear in a cocktail. Ours does something different. ZAKUSKA is made from a blend of soft red winter wheat and corn, creating a naturally rich and smooth flavor that holds up whether you sip it neat, pull it from the freezer, or mix it into a favorite cocktail. 

Why Unfiltered Matters

Most vodka is filtered until there’s nothing left to taste. We keep it honest by skipping that final filtration step. The result is a full-bodied wheat vodka with a clean finish and layers of character—warm notes of honey, fig, and spice that reflect our ingredients and process. 

Enjoying ZAKUSKA

We love it chilled and neat, the way vodka has been enjoyed for generations, but how you drink it is up to you. In a cocktail, as a celebratory shot, or straight from the fridge, ZAKUSKA is made to share. 

A Nod to Tradition with a New York Edge

Rooted in Eastern European traditions of raising a glass to mark a moment, ZAKUSKA is made right here in Brooklyn, New York. It’s a blended vodka built for connection, for sharing plates and long stories, for moments worth remembering.

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